African | Dark Roast | Volcanic Soil | Smoky + Hints of Pepper, Berry & Citrus
Kenya AA grows in volcanic soils of Mount Kenya at elevations of 4,900ft to 6,800ft. The beans are harvested fresh and wet-processed which results in a clean, full body of flavor and high acidity. Subtle hints of pepper, berry, and citrus and an easy, floral aroma complete this fantastic brew.
African | Dark Roast | Volcanic Soil | Smoky + Hints of Pepper, Berry & Citrus
Kenya AA grows in volcanic soils of Mount Kenya at elevations of 4,900ft to 6,800ft. The beans are harvested fresh and wet-processed which results in a clean, full body of flavor and high acidity. Subtle hints of pepper, berry, and citrus and an easy, floral aroma complete this fantastic brew.
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