Cinnamon Hazelnut is a medium roast coffee that is just the perfect blend of exotic cinnamons and classic hazelnut with a hint of vanilla cream.

Warm freshly baked Snickerdoodle: you can’t go wrong with sweet vanilla cookies rolled in cinnamon sugar. And that’s why this brew is a Local Best Seller.

Make yourself a Jazzy Java with this smooth roast brimming with buttered rum, sizzlin’ cinnamon, and roasted pecans.

Pumpkin Spice needs no introduction, and yet here it is: our girl is delicious, spicy, sweetened ever so slightly with vanilla; she’s the belladonna of the Autumnal Equinox you look forward to every year. Somehow all at once basic but also breathtaking.

Pull out the pumpkin mugs and the warm sweaters, your queen is here, and you know exactly how you like it brewed.

Maple Bacon coffee is exactly what it sounds like. During local cupping, our customers either loved it or hated it—and let’s be honest… we could go on about the complimentary nature of sweet and savory. But that would be silly, because we all know it’s more about the shock value.

That’s what makes Maple Bacon beans the perfect gift for the bacon-loving jokester in your life or as a fun brew for a big party where you need some lively conversation.

Like to play with your coffee? Of course you do. You’re looking at Maple Bacon coffee. Try these ideas out:

• Dairy - unflavored is best. Think, cold foam, milk or milk alternatives, or whipped cream

• Sweets - maple syrup, brown sugar… a pinch of salt

• Pizazz - this coffee doesn’t need more shock factor, but if you really want to go the whole way… sweeten with maple syrup, pour over vanilla ice cream or top with home-made whipped cream, and sprinkle with bacon crumbles. Eat with a spoon. (Start with the crumbles so they don’t get soggy.)

Imagine hot cinnamon-filled sweet rolls topped with buttery pecans pulled fresh from the oven. Now put that in your morning coffee. Oh, yeah. It’s good. Pecan Sticky Bun is a local favorite you’re sure to enjoy this fall. Try it out now, and we guarantee you’ll be ordering more next year. This flavor will have you saying, “Pumpkin Spice… who? Never heard of her.”

Pecan Sticky Bun pairs well with all things Cinnamon Roll.

Fill your mug with freshly baked crumbly Banana Bread with pops of cinnamon and caramel flavor added to medium roasted premium grade Arabica beans.

Like to play with your coffee? Try pairing Banana Bread with:

• Dairy - oat milk, whipped cream, or vanilla ice cream

• Sweets - brown sugar, chocolate sauce, caramel drizzle, or cinnamon roll syrup

• Pizazz - freeze-dried bananas, fresh cinnamon, nutmeg, or pumpkin spice

Vanilla Bean is rich, sweet, and everything you want in a day-to-day brew. This smooth flavored coffee drinks delightful whether black or with add-ins, making it one of our most versatile roasts.

Like to play with your coffee? Vanilla Bean is a playground of flavor fun and pairs well with almost any combination you can imagine!

• Dairy? Any milk or milk alternative! Any flavored creamer! Whipped cream? Yes! Vanilla Bean Ice Cream? Perfection! Any Ice Cream? Absolutely. Cold Foam: You’d better. You’d better try it.

• Sweets - chocolate sauce, caramel drizzle, flavored syrups, maple syrup, honey… you really can’t go wrong.

• Pizazz - vanilla syrup, vanilla bean ice cream, vanilla cold foam with vanilla butter cookies

Think Pumpkin Spice is good? This flavor is back by popular request!

Sweet Potato Pie is a medium roast coffee bursting with all the gooey warmth of a freshly-baked sweet potato casserole. It’s buttery, it’s marshmallowy, and it’s got that lovely hint of cinnamon spice swirled in. This sweeter, mellow sister to Pumpkin Spice will have you smiling through the holidays.

Pecan & All American Maple Syrup | Local Best Seller

Our Maple Nut coffee is so flavorful and sweet, you don’t even need to add cream and sugar. We recommend drinking this vibrant brew black with a stack of hot flapjacks and salty bacon for a breakfast that’s out of this world!

Pumpkin Pecan is a medium roast coffee flavored with delightful pumpkin spices and delicious buttery pecan, adding something a little extra to the standard fall favorite!

The Bean Counter’s Roasted Marshmallow is rich with vanilla, warm sugar, and a slight smoky note that perfectly captures all those childhood memories of bonfires under the stars. Brew this up when you gather around for ghost stories and folk songs as you reminisce on old times with friends and family.

Like to play with your coffee? Try pairing Roasted Marshmallow with:

• Dairy - chocolate creamer or milk, whipped cream, ice cream, hot chocolate

• Sweets - brown sugar, chocolate sauce, marshmallow fluff or marshmallow syrup

• Pizazz - mini marshmallows, graham crackers, chocolate chips

Apple Crumble is fruity, warm, and delicious all at once. Skip peeling apples and baking with this medium roasted premium grade Arabica coffee.

Like to play with your coffee? Try pairing Apple Crumble with:

• Dairy - vanilla ice cream, heavy cream, cold foam, caramel creamer

• Sweets - brown sugar, caramel drizzle, honey, or cinnamon roll syrup

• Pizazz - fresh cinnamon, nutmeg, or pumpkin spice